Discover Menu


Main courses

Veal Chop


Ricotta polenta, rainbow swiss chard

Wood Roasted Salmon


Tri-colored orzo pasta, san marzano...

Pan Seared Chicken


Brown rice, red beans, bacon, corn bread

Butter Poached Lobster


Clams, andouille sauce, potatoes...

Barrel´s Breakfast


Ham, pork chops grilled to perfection

Breakfast Complete


Croissant, fruit salad and french yogurt

French Toast


French toast with fruit and maple sirup

French Creppes


Warm creppes with strawberries

Vegetarian Breakfast


Vegetarian sausages, mushrooms, beans

French Breakfast


Eggs, boudin noir, french streaky bacon


Sauvignon Blanc


Freshingly crisp with citrus taste

Australian Chardonay


Rich, tropical melon flavours

Italian Pingnot Grigio


Dry White with fresh apple fruit flavour

German Liebfraumilch


A medium sweet wine, compliments wide range of dishes

Californain Rosé


Light, refreshing, pink

Australian Shiraz


Full bodied red with berry flavours

Californian Merlot


Deep ruby colour with aromas of plums and cherries

Cabernet Sauvignon


Popular rich mulberry, cherry with subtle oak flavour



Top class deep heavy red

Spanish Cava


Moder, sparkling, enjoyable wine